Two eggs scrambled with sautéed collard greens, cherry tomatoes & goat milk feta.
Served with glory potatoes & your choice of toast. Vegan upon request.
Carrot Cake Waffles
Four spiced belgian waffles filled with spiced shredded carrots & topped with
vanilla-maple icing & toasted walnuts. Served with pure maple syrup. Vegan.
Soysage patties, spinach, tomato & two poached eggs smothered in hollandaise
sauce, all on a toasted dill roll. Served with glory fries.
Thick slices of our homemade challah bread dipped in egg batter & topped with
fresh blueberries & candied pecans. Served with pure maple syrup.
Vegan upon request.
Tempeh Cheeze Steak
Sautéed tempeh, green & red peppers & onions stuffed into a homemade sourdough hoagie.
Topped with our nutritional yeast cheeze sauce & served with a side salad. Vegan.
Fettucini noodles tossed in a creamy truffle infused Alfredo sauce with
sautéed mixed mushrooms& Parmesan cheese.
Served with a side salad & bread.
Strawberry Date Smoothie
Local strawberries, fresh dates & orange juice
blended with your choice of soy or dairy yogurt.
Small-4 Med-5 Large-6